L’Associazione Singapore-Italia is pleased to inform about the seminar Food trends and opportunities in South East Asia which took place at the Milan World Food Exhibition TUTTOFOOD 2017

L’Associazione Singapore-Italia is pleased to inform about the seminar

Food trends and opportunities in South East Asia

 

which took place at the Milan World Food Exhibition

 

TUTTOFOOD 2017

Fiera Milano

8 May 2017

_________________________________________________________

 

On the theme Export Singapore: Food Trends and Opportunities in South-East Asia

  • Clares De Cruz, President of the Associazione Singapore – Italia shared on the trends and opportunities in this important economic and geographic area.

 Presentations also by:

  • Ms Melissa Lee, partner, 77 Agency: Innovative channels for entry into these markets.
  • Alessandro Marro, owner, Sushi Italicvs: First steps towards Singapore – case study.
  • Mr Daniel G. Roberts, consultant for internationalization, Associazione Nuovo Mondo

Singapore-Italia Tuttofood 2017

Melissa Lee

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